Starred beautiful with Star Motif Clothing

Clothing floral motifs, a horizontal line, vertical or squares would have your regular wear. If you need a new touch in appearance, you can try a star motif. Star motif, small or large, will create excitement in appearance.

This season, shining star motif replaces the popularity of other motives. Since it was first exhibited by the fashion house Miu Miu collection in the spring, Dolce & Cabbana started following the show on the winter collection. The difference, Dolce & Gabbana tried to modify it by applying the star on clothes, shoes, bags, and nearly all of its accessories.

September 2010, Anne Hathaway appears as the cover of Marie Claire magazine with a simple star-studded dress. Not only that Alexa Chung and Kylie Minogue also played a role in promoting this star trend, whether it is used on the bracelet, collar, or even earrings.

Want to look like a shining star? Here's how to use it, quoted by the Daily Mail.

1. The rule is no rules for wearing one of this motif. You DAPT use it as you wish, anywhere, in color
any, and any way.

2. But, you can consider this. Choose only one measure of star motifs on each garment. Or, people will be confused to see you. The rest is up to you.

3. It's natural appearance so you look like a hippie or bohemian style. However, try to use fabrics in chiffon blouse with star motif and add a pair of pants or a pencil skirt above the knee. You can also use it to the office.

So, have you ready for star-studded?

Beautiful Makeup Veiling Women

Wearing a headscarf or hijab often make faces into the limelight. If it is not clever makeup, the face will look dull and old.
Want to look beautiful and fresh all day with a hijab? The following tips:
1. FaceOne advantage of using the hijab or veil is a chubby cheek or jaw shape that can be covered with a perfectly hard. The face can look more gaunt. To keep the humidity, do not forget to use a moisturizer or sunscreen.
For everyday makeup, you just need a loose powder senanda skin color to look natural and natural beauty. Use a pink or peach blush to give a fresh touch.
For the makeup at night, you can add shading to your cheeks do not look too chubby. Shading also serves to soften your jaw so that the contours of the face look more feminine.
You can use the stick-shaped foundation darker than the skin on the jaw and the area below the cheekbones. Then, drag it slightly with a finger to make it look natural. Finish with loose powder.
Make sure the face is not stained excess oil, so you look fresh at all times with the hijab.
2. BrowHaving a neat eyebrow is very important, especially if you use the hijab. Untidy eyebrows will make your face look pale or even dull. Character beautiful face you will not come out with an eyebrow that is not neat, especially if your eyebrows are thick, not including brow.
Rapihkan eyebrows once every two weeks or once a month with a razor, if you're too afraid, you can do in the salon of your subscription. After a tidy, beautify with eyebrow pencil or black mascara to make it look more natural.
3. Color makeupWho says you can not play a makeup colors when using the hijab? Instead you are required to be creative in order to play a makeup look different appearance. Moreover, if you use a veil and garments bright colors.
You can also play with the eye makeup. Note however, if you've played on the veil motif or design that you use, use of natural color to makeup.

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Mi Glosor, Eats Buka Puasa in Bogor

Some areas have a typical menu that seemed to grow up to be part of the tradition while breaking the fast. As in Bogor, there is only one typical snacks during Ramadan is easily found: mi glosor.

Mi glosor glance with yellow noodles in general. The difference is the raw material. If the usual yellow noodles made ​​from wheat flour, noodles glosor using sago flour dough or ACI.

Mi slick texture with shiny yellow color is usually cooked as fried noodles, which are then served with peanut sauce and various fried. "Every Ramadan, we ate noodles glosor for breaking the fast, it feels good," said Dede, a resident of Bogor.

Why is it called noodle glosor? According to a number of local residents, glosor word used to describe the characteristics of noodles that flow smoothly into the throat when eaten. They say, as slumps to the stomach.

During Ramadan, the noodles are mushrooming in traditional markets and roadside town of Bogor. In fact, not infrequently a number of traders to switch business to the sale of food for 30 days before Lebaran.

One Ridwan, who just traded mi glosor during Ramadan. He includes seasonal traders in Pasar Anyar glosor noodles, Bogor. "Every day mi glosor sold out, because the price is very affordable. Only Rp 3.500/kg, "said the man who peddled fruit right back after the holiday. (Report: Ayatollah Humaeni | Bogor, umi)

Beli Air Zamzam Pakai Kartu Otomatis

Zamzam water demand reaches peak levels during Ramadan. In Jeddah, the local water company Zamzam water services to facilitate the purchase of an automatic system using magnetic cards.
"The moon is a sacred moment of soaring demand for Zamzam water and a large number of traders swarming around water sources," said Majid Al-Hassani, director of King Abdullah Zamzam water projects, as quoted by the Saudi Gazette.
Al-Hassani said that the system is more efficient than manual systems. The use of electronic cards will also reduce the line communities who hunt Zamzam water during Ramadan. "Easing Umrah pilgrims, pilgrims, and visitors to the Haram get holy water," he said.
In this new system, people can buy a magnetic card was in the 20 counters are available. Each card owners will get a free bottle of Zamzam water that can be filled from 42 machines spread over a number of points. "Simply insert the card into the machine, Zamzam water will flow," he said.
There are 30 people ready to serve the seller, which is divided into three shifts. There are 11 counter sales are opened every rush hour, and six counter which is open at all times. Besides them, the system is also involved dozens of local communities who work to ensure supply of Zamzam water from Mecca was inhibited.
Available storage warehouse in Jeddah to accommodate as many as 200 thousand bottles of Zamzam water every day. Storage place that is worth 75 million Riyal or about Rp171 billion it has an engine cooling and fire alarms with five levels of storage space. The place was capable of distributing 1.5 million bottles with a capacity of 10 liters of Zamzam water.
Based on the legend spread, Zamzam water has been found Abraham's wife, Siti Hajar, around the Grand Mosque, precisely in the southeast of the Ka'aba. Drinking Zamzam water should be preceded by prayer because Muslims believe it as holy water is a gift of God is thought to dispel hunger, filling the stomach, and cure various diseases.

Basbousa, Delicious Eats Buka Puasa

It may sound strange when I heard the word Basbousa. This is a special dessert typical of the Middle East. A kind of cake made from semolina flour that is usually served with a sprinkling of grated coconut and the splash of sweet syrup.

Semolina flour made ​​from hard wheat grain leather, the color is pale yellow, with a rougher texture than flour. Highest protein levels among other types of flour. In addition to cakes, flour is commonly used as a base for the manufacture of macaroni, spaghetti and other pasta types.

In Greece and Turkey, known as Revani Basbousa. It was a sweet and sticky, food has become one of the favorites menu when breaking. Want to taste the delicious Basbousa? Try to be creative with the following recipe, as quoted from the pages of Arab News:

Cake ingredients
300 g semolina
150 g white sugar
1 teaspoon vanilla
3 tablespoons flaked coconut
150 g butter, heat
150 g thick yoghurt
1-2 tsp baking powder

syrup ingredients
200 ml of water
100 gr of white sugar
1 tsp lemon juice
Almonds for topping

How To Make
1. Preheat oven to 180 degrees Celsius. Spread butter in pan
2. In a medium bowl, mix all cake ingredients except almonds.
3. Pour batter into pan and smooth with a spoon.
4. Take a knife and make diagonal lines from left to right to make a diamond shape. Put the almonds in each diamond shape
5. Bake for 25-30 minutes in the preheated oven, or until light brown.
6. While the cake baked, make a syrup. In a small saucepan over medium heat, stir together water and white sugar, and lemon juice.
7. Bring to a boil, for 5-10 minutes, until the syrup starts thick. Set aside.
8. Lift cake from oven after 25-30 minutes, and pour syrup over cake until absorbed. Serve warm.

Ramadan, Tradition Eye Makeup Men in Yemen

radisi distinctive mark Ramadan in some areas. In Yemen, one of which still preserved a unique tradition is the action of the young men with kohl eye makeup.

During Ramadan, the tradition was clearly recorded in the area of ​​Masjid Al-Kabir which is popular with sebuat Great Mosque, Sanaa, Yemen, as reported by timesofummah.com. They imitate the habits of the prophet in the past.

kohlKohl man with an eye makeup eyeliner or eye shadow that is often used by Middle Eastern women. Kohl made ​​of soot mixed with finely ground herbs oil, the roots of certain plants, seeds and gum resins of particular, to shape it into a paste dense black.

The local women used to use kohl to sharpen the eye pembingkai line or darkens. They use it as an eyeliner, mascara and eye shadow.

It was initially popular beauty products used by the queens and the nobility of ancient Egypt some centuries ago. Aside from being eye protection, use of kohl is also a belief of ancient Egypt as a repellent of evil spirits.

But lately, the use of kohl controversy because they contain toxins harmful to health. Substances contained in them could be expected to cause a rise in blood lead content users

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Delicious Jemunak for open Puasa

There are a variety of typical food menu specifically sold only during Ramadan, one of which is Jemunak. Takjil can be obtained in the district of Magelang, Central Java - precisely in the Village of Mount Pring, located in District Muntilan.

Since the first day of fasting, the surrounding community immediately attacked the food. That's because, Jemunak has become a hereditary dish during Ramadan. One seller, Winarni, said if Jemunak not found in other areas, because it only sold in this village.

"Jemunak indeed authentic food menu here. Is selling even small amounts, "he said when met VIVAnews.com Winarni in place to sell in Bintaro, Mount Pring, Muntilan, Magelang.

He also explains what the raw materials to make Jemunak, which is quite simple. Ie glutinous rice and cassava. Every day, Winarni need 1 pound glutinous rice and cassava around 3 kilograms.

Then, how to make it, both ingredients ditanak for 1.5 hours. Once cooked, then pounded with lumpah ingredients until smooth textured. As a complement to existing or kincau sugar solution, made ​​of sugar boiled in water.

Brown sugar which takes about 2.5 pounds and boil with enough water. Once melted, then dilumeri above kincau Jemunak previously sprinkled with grated coconut.

"Jemunak served with grated coconut and sprinkled dilumeri kincau. It was a mix of savory and sweet, "said Winarni.

Prices are pretty cheap Jemunak portion, up to Rp 2,000 Rp 1,000 per pack. Winarni admitted jemunaknya merchandise can be sold out in just over an hour. "Normally open at 16.00, but about an hour gone. In fact, many buyers do not miss out, "said Winarni.